Location: USA

Wheat

Ellis Enterprises 1, Inc

Wheat

Type Hard wheat, soft wheat, durum wheat
Shape Oval or round, small to medium-sized
Color Pale yellow to reddish-brown
Size Typically 6-10 mm in length
Weight 28-30 grams per 1/4 cup (uncooked)
Texture Firm, granular
Moisture Content 12-14%
Density 0.77 to 0.85 g/cm³
Flavor Mild, slightly nutty
Taste Neutral to slightly sweet
Packaging Loose grains, vacuum-packed, or in bags
Kernel Integrity Unbroken, minimal damaged kernels
Purity At least 98% pure (depends on grade)
Grain Length Varies by type: soft wheat (shorter), hard wheat (longer)