Location: USA

Rice

Ellis Enterprises 1, Inc

Rice

Type Whole grains, usually milled or un-milled
Shape Oval, long, short, or medium grain
Color White, brown, black, or red
Size Varies from 5mm to 8mm in length
Weight Typically 180–220 grams per cup (uncooked)
Texture Soft, firm, sticky, or fluffy depending on variety
Moisture Content 12-14% (for milled rice)
Density 0.8 to 1.0 g/cm³
Flavor Neutral, slightly nutty (for brown rice)
Taste Mild, with slight variations depending on variety
Packaging Loose grains, vacuum-packed, or in bags
Grain Length Short (less than 5mm), medium (5-7mm), long (greater than 7mm)
Kernel Integrity Unbroken, with few damaged or cracked kernels
Purity At least 98% pure (depends on grade)
Storage Dry, cool, and dark place to avoid moisture absorption